Pork Carnitas

Sep
07
2011

Cost per serving: 90¢

Set yourself up for a satisfying (and SUPER cheap) dinner in the morning by throwing just 6 ingredients in your slow-cooker and at day’s end, you’ll have fork tender, flavorful carnitas. Serve with warm tortillas or stretch the meal even further putting leftovers in burritos using flour tortillas, black beans, salsa and rice.

See recipe: Pork Carnitas

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